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Into the Blue Fishing Blog

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July 9, 2020
Press Release
Guest User
Into the Blue Marathon on Samsung TV Plus and ...

Into the Blue was the CHAMPION of the Waypoint series showdown, meaning that we will be having a 24 hour marathon of the show on Friday, July 10th! You can view the marathon on Samsung TV Plus and Stirr TV ALL DAY Friday!

Into the Blue Marathon on Samsung TV Plus and Stirr TV
June 24, 2020
How To, Recipes
Guest User
Making Street Tacos with Mutton Throat

Once the fish is done you can just pull the meat off the bones and start building your tacos. Add some lime juice and bring the pulled meat back to the grill while you wait on the corn to finish. Once this is all done, you can add your street corn sauce, and build your tacos with your preferred toppings.

Making Street Tacos with Mutton Throat
May 17, 2020
Show
Guest User
Great Bait! I'm Hooked

S12:E10 - “Great Bait! I’m Hooked” (2020)

Capt Scott Walker and Capt Steve Rodger break down the best-kept secret bait spots in the Keys.

Great Bait! I'm Hooked
April 26, 2020
Show
Guest User
Hawks Cay Wrecks

S12:E9 - “Hawks Cay Wrecks” (2020)

Capt Scott Walker and Capt Steve Rodger explore the fertile waters around Hawk's Cay

Hawks Cay Wrecks
April 5, 2020
Show
Guest User
Tuna Time

S12:E8 - “Tuna Time” (2020)

Capts Scott Walker and Capt Steve Rodger go out in search of Big Tuna!

Tuna Time
Into the Blue
November 1, 2016

Marinated Mutton Snapper

Into the Blue
November 1, 2016
Marinated Mutton Snapper

Here is a simple recipe that is perfect for delicious Mutton Snapper.

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Into the Blue
November 1, 2016

How to Prevent Seasickness

Into the Blue
November 1, 2016
How to Prevent Seasickness

1. Eat sensible the night prior and morning of the trip.  Go easy on the hot wings at dinner and havea light breakfast, do not over eat at the hotel buffet, easy on the grease.
  2.  For those 21 and older, limit your adult beverage intake the night prior to the trip and get a good night sleep...

4 Comments
Into the Blue
October 24, 2016
How To

Taking care of your catch

Into the Blue
October 24, 2016
How To
Taking care of your catch

Taking care of your catch:
Take only what you can properly handle, store and eat.  Here are some tips for keeping your catch cool and fresh:

Tagged: YETI

1 Comment
Into the Blue
October 18, 2016

Triple Tail Ceviche

Into the Blue
October 18, 2016
Triple Tail Ceviche

This is an extremely simple, yet delicious way to prepare your fresh Triple Tail. 

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Into the Blue
October 10, 2016

Storing and Curing Live Bait

Into the Blue
October 10, 2016
Storing and Curing Live Bait

In the keys live bait is essential to our success.  Some days we spend hours to find the right bait to insure that we have a productive day for our clients when targeting reef and pelagic species here off Key West.

2 Comments
Into the Blue
October 4, 2016
How To

Mahi Tacos

Into the Blue
October 4, 2016
How To
Mahi Tacos

This is a delicious recipe for Beer-Battered Mahi Mahi Soft Tacos with Coleslaw and Avocado Sauce. 

Tagged: recipe

1 Comment
Into the Blue
September 20, 2016
How To

Mahi Francaise

Into the Blue
September 20, 2016
How To
Mahi Francaise

Delicious and classic Italian style prep for Mahi Mahi. 

Tagged: fish, recipe

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Into the Blue
September 6, 2016
How To

Crusted Yellowtail Snapper

Into the Blue
September 6, 2016
How To
Crusted Yellowtail Snapper

Yellowtail are among some of the most delicious fish that swim in the sea. Here is a simple, yet delicious recipe to enjoy the fruits of your labor. 

Tagged: Snapper, Red Snapper, mutton snapper, recipe

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Into the Blue
August 23, 2016

Captain Scott's Pringle Recipe

Into the Blue
August 23, 2016
Captain Scott's Pringle Recipe

Tired of having left overs? Next time you have some fresh fish, you should try out Captain Scott Walker's delicious, simple and easy Pringles Fried Fish Recipe. 

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Into the Blue
August 9, 2016

Cook Your Catch

Into the Blue
August 9, 2016
Cook Your Catch

Cobia with Lemon Caper Sauce (by Betty Crocker)

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7 Seas Media Group
August 5, 2016
News

Ibis Bay Resort

7 Seas Media Group
August 5, 2016
News
Ibis Bay Resort

This past April, we stayed at Key West’s Ibis Bay Beach Resort while filming some new episodes. Branded as “Key West’s Original 1956 Resort,” Ibis Bay is just that. It’s a place where 1950s Havana meets modern amenities, and rooms are colorfully decorated with classic Key West and Cuban art, many including private hammocks and garden areas.

Tagged: Key West

1 Comment
Into the Blue
July 26, 2016
Recipes

Top 5 Spiny Lobster Recipes

Into the Blue
July 26, 2016
Recipes
Top 5 Spiny Lobster Recipes

Tired of the traditional broiled, butter lathered lobster on the grill? Check out these amazing recipes to spice up your tails.

Tagged: recipe

2 Comments
Into the Blue
July 23, 2016

Tuesday Tails: Part 5

Into the Blue
July 23, 2016
Tuesday Tails: Part 5

Tired of the traditional broiled, butter lathered lobster on the grill? Check out this simply amazing recipe to spice up your tails.

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Into the Blue
July 20, 2016

Tuesday Tails: Part 4

Into the Blue
July 20, 2016
Tuesday Tails: Part 4

An out of the box Cuban recipe that is perfectly complemented by white rice and pan tostada. Enjoy!

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7 Seas Media Group
July 13, 2016
Recipes

Tuesday Tails: Part 3

7 Seas Media Group
July 13, 2016
Recipes
Tuesday Tails: Part 3
  1. Preheat oven to 375 degrees F.
  2.  In a large pot, boil water. Add a tablespoon of salt and a tablespoon of oil.  When the water comes to a boil, add the pasta.
  3.  Then, in a saucepan on low heat, warm the milk.

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Into the Blue
July 6, 2016
Recipes

Tuesday Tails: Part 2

Into the Blue
July 6, 2016
Recipes
Tuesday Tails: Part 2

Looking for a way to spice up your standard lobster roll? Curry brings a surprisingly delicious element to this classic, creamy, delicacy on a bun.

Tagged: recipe

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Into the Blue
July 2, 2016
Recipes

Tuesday Tails: Part 1

Into the Blue
July 2, 2016
Recipes
Tuesday Tails: Part 1

An excellent twist to the standard lobster and butter combo. Fresh herbs, old bay seasoning and Florida's famed Spiny Lobster, what's not to love?

Tagged: recipe, fish, reef fishing

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Into the Blue
June 29, 2016
News

Three Hands Fish, straight off the boat.

Into the Blue
June 29, 2016
News
Three Hands Fish, straight off the boat.

While filming down in Key West, we found a great fresh fish market spot that connects local fisherman and their freshly caught fish directly to restaurants and consumers. 

Tagged: Key West, Florida keys

1 Comment
Into the Blue
June 21, 2016
Questions

What Is The Best Landing Net?

Into the Blue
June 21, 2016
Questions
What Is The Best Landing Net?

In this video, Scott goes over several reasons that he likes to carry a net in the boat now that the Power Stow folds in half and a really big net can easily fit in a hatch.

Tagged: Cobia

1 Comment
7 Seas Media Group
June 16, 2016

The Best Way To Tie The Snell Knot

7 Seas Media Group
June 16, 2016
The Best Way To Tie The Snell Knot

Captain Scott Walker of Into the Blue TV demonstrates how to tie a snell knot.
 

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ABOUT US

Deep sea saltwater fishing is what we are all about. We love the adrenaline surge that comes from fighting these deep sea fish. This is not for beginners, but we are here to help educate you to become the best deep sea saltwater angler you can be. We have blogs to help you catch fish and recipes to help you cook your catch. Ask us any questions about fishing and we would love to answer and help you catch some fish!

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